NOTE: This food is or may be served raw or undercooked or may contain raw or undercooked foods. Consumption of this food may increase the risk of foodborne illness. Please check with your physician if you have any questions about consuming raw or undercooked foods. Please let your server know of any food allergies prior to ordering and we will do our best to accommodate.

FOR PARTIES OF 6 OR MORE, 18% GRATUITY WILL BE ADDED TO THE BILL

• Served 11:30 - 2:30 Daily •

Bentos come with MISO SOUP, a SIDE HOUSE SALAD, a SIDE OF EDAMAME

TEMPURA MAKI BENTO $14

6 pieces Crazy Maki (spicy shrimp tempura roll) &

6 pieces Spider Maki (spicy soft shell crab tempura roll)

GARDEN BENTO $12

6 pieces Garden Maki & 6 pieces Avocado Cucumber Maki

ROLL COMBOS

Choose your own Traditional Maki ROLLS from Page 9

{ from Avocado Maki to Alaska Maki only, please }

2 ROLL COMBO $12

3 ROLL COMBO $15

The following Bentos come with MISO SOUP, a SIDE HOUSE SALAD, a SIDE OF EDAMAME, and
CHOOSE ONE HALF ROLL OF: California, Avocado Cucumber, or Spicy Tuna

NIGIRI BENTO $13

1 piece each of salmon, tuna, whitefish, & shrimp

SASHIMI BENTO $14

2 pieces each of tuna, salmon, yellowtail, & whitefish

TERIYAKI BENTO

served with rice and vegetables

CHICKEN $13

STEAK $15

SALMON $15

STIR-FRIED VEGETABLES $13

served with rice

STIR-FRIED NOODLES UDON OR SOBA NOODLES

( Organic 100% buckwheat gluten-free soba noodles are available for a $2 surcharge )

CHICKEN $13

STEAK $15

SHRIMP $15

VEGETABLE $14

GREEN TEA $3

SHIRLEY TEMPLE $4

ASIAN ARNOLD PALMER $4

BUBBLE TEA $6

Sweet milk tea with Boba { jumbo tapioca pearls } Ask about our ever-changing flavors

dairy substitute available

COCONUT CREAM $7

sweet coconut & milk over ice

FRUIT PUNCH $6

JUICE $5

Apple / Cranberry / Orange / Pineapple

SODA $3

Pepsi / Diet Pepsi / Ginger Ale / Sierra Mist / Lemonade

Soups

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MISO SOUP $4

Traditional soup made with savory soybean purée

VEGETABLE SOUP $5

Bok choy, carrot, shiitake mushroom, & tofu in a delicate broth

SEAFOOD SOUP $7

salmon, tilapia, shrimp, tofu, carrot, & shiitake mushroom in broth

Salads

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HOUSE SALAD $6

Mixed greens with chef's dressing

KAISO $5

Traditional shredded seaweed salad

AVOCADO SALAD $9

Avocado, tobiko, cucumber, mango, and romaine with chef's special creamy dressing

IKA SANSAI $8

Marinated thinly sliced squid with wild pickled Japanese vegetables

SPICY SEAFOOD SALAD $13

Shrimp, scallop, octopus, KANIKAMA, & tobiko, with spicy mayo

MAINE CRAB SALAD $14

fresh picked crab, cucumber, avocado, tobiko, & Japanese Dijon

Kitchen Starters

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EDAMAME $5

Boiled soybean pods, lightly dusted with salt

GYOZA $6

Pan-fried pork and vegetable dumplings, with gyoza sauce and spicy mustard

VEGETABLE GYOZA $6

Pan fried vegetable dumplings, with gyoza sauce and spicy mustard

SHU MAI $7

crispy shrimp dumplings, with gyoza sauce and spicy mustard

TEMPURA

Lightly battered and deep fried, served with hot tempura dipping sauce

VEGETABLES $8

SHRIMP { 4 PC } $10

SHRIMP & VEGETABLES { 2 pc shrimp } $13

SOFT SHELL CRAB { 1 whole crab } $10

YAKI MONOS FROM THE GRILL

TORI Grilled teriyaki chicken, scallion, and mushroom skewers $10

IKA Grilled whole teriyaki squid $12 { Gluten-free teriyaki sauce available }

KUSHI KATSU $10

Panko breaded chicken breast served with tonkatsu sauce

HOKAIYAKI $12

A hearty baked mixture of spicy sea scallop, squid, shiitake mushroom, kanikama, tobiko, & spicy mayo

GRILLED KAMA

A succulent flame-grilled collar cut, served simply with ponzu sauce and lemon

HAMACHI KAMA $12

SALMON KAMA $12

Sushi Bar Starters

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SASHIMI APPETIZER $12

Chef's choice of eight assorted fillets

SUMMER HAND ROLL $12

Spicy tuna and avocado rolled in a thinly sliced cucumber cone, with tempura crunch

TUNA & AVOCADO SMASH $15

Sliced yellowfin tuna, avocado, truffle oil, lettuce & kewpie mayo

WHITE ON GREEN $15

seared white tuna on a bed of avocado with a sweet brown glaze & sesame

TUNA OR BEEF TATAKI SALAD $15

Thinly sliced seared yellowfin tuna or sirloin steak on a bed of thin sliced vegetables with tangy ponzu sauce

BABY HAMACHI USUZUKURI $15

Delicately sliced hamachi belly wrapped around bundles of crisp vegetables DRESSED WITH lightly spicy ponzu sauce

Kitchen Entrées

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TERIYAKI

Flame-Grilled & served with teriyaki sauce

CHICKEN $18

SCALLOP $26

SALMON $24

NEW YORK SIRLOIN $26

{ Gluten-free teriyaki sauce available }

KATSU

Panko { Japanese bread crumb } battered and fried served with tonkatsu sauce and kewpie mayo

PORK $19

CHICKEN $19

SCALLOP $26

TEMPURA

Served with tempura dipping sauce

ASSORTED VEGETABLES $17

CHICKEN & VEGETABLES $18

SHRIMP & VEGETABLES $21

Noodles

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A choice of thin SOBA noodles or thick UDON noodles { Organic 100% buckwheat gluten-free soba noodles are available for a $2 surcharge }

STIR-FRIED NOODLES

With shredded vegetables and shiitake mushrooms

CHICKEN $16

BEEF $18

SHRIMP $18

VEGETABLE $16

NOODLE SOUP

noodles in broth with tempura on the side

HOUSE $20

Chicken, salmon, assorted vegetables, & shiitake mushrooms in a light broth with shrimp tempura on the side

VEGETABLE $16

Assorted vegetables & shiitake mushrooms, in a light broth with vegetable tempura on the side

Sushi Entrées

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Sushi entrées served with MISO SOUP & SIDE HOUSE SALAD

UNAGI DON $24

Barbequed eel glazed with unagi sauce served over seasoned sushi rice

NIGIRI PLATTER $22

7 pieces of assorted nigiri served with a California Roll

SASHIMI PLATTER $28

16 pieces of assorted fish fillets

VEGETABLE DELIGHT PLATTER $19

Vegetable tempura roll and 6 pieces of vegetable tempura nigiri

CHIRASHI $22

An assortment of fresh fish fillets served over seasoned sushi rice

FRESH FISH TRIO $22

Three rolls of premium quality salmon, yellowtail, and tuna with cucumber, spicy mayo, and tempura flakes

SUMO PLATTER $24

1 CRAZY MAKI, 1 TEMPURA TUNA MAKI, & 2 PIECES OF SALMON NIGIRI

LITTLE TOKYO BOAT $27

The perfect sushi dinner for one. Our chef's choice assortment of nigiri (7 pieces), sashimi (8 pieces), & 1 spicy tuna roll

LITTLE TOKYO YACHT

Our chef's recommended assortment of nigiri, sashimi, & special maki

FOR TWO { 30-ish pieces } $54

FOR THREE { 50-ish pieces } $76

Traditional Maki

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Many of our rolls are gluten-free or may be prepared with gluten-free substitutions upon request

AVOCADO $6

AVOCADO & CUCUMBER $7

KAPPA cucumber $6

ASPARA asparagus $6

OSHINKO sweet pickled radish $6

IDAHO sweet potato tempura $7

INARI sweet marinated tofu $7

SAKE salmon $7

TEKKA yellowfin tuna $7

TEKYU tuna & cucumber $7

TUNA AVOCADO $8

UNAGI baked eel & cucumber $9

UNAAVO baked eel & avocado $9

NEGI-HAMA yellowtail & scallion $6

CALIFORNIA kanikama, avocado, and cucumber $7 With maine crabmeat $11

GARDEN oshinko, mango, cucumber, sweet pickled gourd, carrot, & avocado $8

SALMON SKIN Toasted salmon skin, cucumber, scallions, & unagi sauce $7

PHILADELPHIA smoked salmon, cucumber, & cream cheese $9

ALASKA salmon, avocado, & cucumber $8

BOSTON salmon, kanikama, & scallion $10

HAWAII eel, shrimp, sweet potato, avocado, & cream cheese $12

SPICY TUNA, SPICY SALMON, or SPICY YELLOWTAIL Tuna, salmon, or yellowtail mixed with spicy mayo, cucumber, & tempura CRUNCH $9

SHRIMP TEMPURA crunchy shrimp, cucumber, seasoned mayo & unagi sauce $12

SPICY SCALLOP Baked scallop, avocado, cucumber, tobiko, & tempura crunch $12

BAKED SEA SCALLOP Cucumber, avocado, topped with spicy sea scallops & tempura crunch $12

SPIDER fried whole soft shell crab, cucumber, avocado, tobiko, & spicy mayo $12

Little Tokyo Specialty Maki

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TEMPURA TUNA spicy tuna roll, tempura fried with spicy mayo and unagi sauce $13

RAINBOW california roll topped with a colorful layer of tuna, salmon, yellowtail, & avocado $13

VEGETABLE TEMPURA broccoli, green bean, sweet potato, onion tempura & sweet brown glaze $10

SCORPION eel, cucumber, avocado, and tobiko, topped with a layer of shrimp $13

CATERPILLAR eel, cucumber, tobiko, topped with a layer of avocado & unagi sauce $14

AVOCADO DREAM sweet potato, avocado, & cream cheese; tempura fried with truffle mayo $12

ALLIGATOR shrimp tempura wrapped with baked eel, kanikama, & avocado $14

DRAGON sweet potato tempura topped with baked eel & avocado $14

TIGER'S EYE tuna, salmon, asparagus, avocado; tempura fried & topped with spicy mayo $14

B-52 yellowtail, avocado, asparagus; tempura fried inside; rolled in tobiko with spicy mayo $14

GOLDEN BANANA baked eel, sweet potato tempura & mango, topped with banana $14

BOWDOIN tuna, asparagus, avocado, spring onion; tempura fried & topped with chef's sauce $14

CRAZY shrimp tempura, cucumber, avocado, tobiko, & spicy mayo $12

VOLCANO salmon, avocado, cucumber; topped with baked spicy scallop, tobiko, & kanikama $14

FIRE DRAGON california roll topped with spicy tuna & tempura crunch $14

PARTY TIME tuna, salmon, & avocado tempura fried; topped with truffle mayo & crispy bacon $16

BAKED SALMON avocado, kanikama, seasoned baked salmon & crispy shredded sweet potato $15

LITTLE TOKYO maine lobster, asparagus, avocado, tobiko, & seasoned mayo $16

ANGEL EYES white tuna, asparagus; topped with salmon, roasted eel, avocado, baked spicy scallop & kanikama, tempura crunch, & colorful tobiko $17

NIGIRI COME 2 PIECES PER ORDER
SASHIMI COME 3 PIECES PER ORDER AND HAVE AN ADDITIONAL $3 CHARGE

KANIKAMA crabstick $5

EBI cooked shrimp $5

IKA squid $5

SABA mackerel $5

TORO fatty tuna { seasonal }

MAGURO tuna $6

HAMACHI yellowtail $6

HAMACHI BELLY yellowtail toro $8

SAKE salmon $6

INARI sweet tofu pockets $5

WHITE TUNA $7

TAKO octopus $6

UNAGI freshwater eel $7

HOKKIGAI surf clam $6

HOTATEGAI sea scallops $7

TOBIKO flying fish roe $8

IKURA salmon roe $8

UNI sea urchin $14

TAMAGO egg omelet $5

TAI red snapper $5

SMOKED SALMON $8

All items are gluten free except Unagi, Inari, and Tamago

MOCHI $5

Two pieces of sticky Japanese rice cakes filled with ice cream